Month: December 2018

Linzertorte Cookies

Linzertorte Cookies

In their original form, these were “Strawberry and Apricot Linzertorte Hearts,” adapted from a 1996 Gourmet magazine recipe. They’re the perfect Valentine’s Day cookie, or Christmas cookie, but I first made them in neither of those contexts. I stumbled across the recipe on Epicurious.com in 

Apple and Rosemary Focaccia

Apple and Rosemary Focaccia

One reason I became a practicing lawyer, rather than an academic, is that I like being given problems to solve rather than having to come up with the problems myself. I think I generally do best when I am given a specific challenge to guide